Original: $199.99
-65%$199.99
$70.00The Story
15 years. Vermont Estate Oak. WhistlePig — the first WhistlePig expression to incorporate barrels made from Vermont Estate Oak harvested directly from the WhistlePig farm in Shoreham, presenting 15-year-aged rye in a cask that connects the whiskey to the land on which it was finished.
The Vermont Estate Oak component marks a milestone in WhistlePig's farm-to-bottle ambition — moving from a sourcing and finishing operation toward vertical integration that includes the actual trees from which the finishing barrels are made. Vermont white oak is a distinct wood from the standard American white oak used in bourbon production, and its character in a whiskey barrel reflects the northern growing conditions, slow growth rings, and different tannin profile of New England timber.
The 15-year base rye provides deep spice, dried fruit, and grain complexity that the estate oak finishing amplifies and reframes — adding a Vermont terroir dimension to an already mature spirit.
Specs
- Distillery: WhistlePig Farm, Shoreham, Vermont
- Style: Straight Rye Whiskey, Vermont Estate Oak Finished
- Age: 15 years
- Finish: Vermont Estate Oak (harvested from WhistlePig Farm)
- Size: 750ml
Browse all WhistlePig at Wooden Cork.
Frequently Asked Questions
- What is Vermont Estate Oak? White oak trees harvested directly from the WhistlePig farm in Shoreham, Vermont — milled into staves and used to make finishing barrels. Vermont estate oak has slower growth rings, different tannin content, and distinct terroir character from standard American white oak.
- How does the 15 Year compare to the 10 Year and Old World 12 in the WhistlePig lineup? The 10 Year is the standard entry; the Old World 12 is the European cask-finished middle tier; the 15 Year is the age-forward flagship of the standard lineup, with Vermont Estate Oak finishing as its distinguishing production feature.
Description
15 years. Vermont Estate Oak. WhistlePig — the first WhistlePig expression to incorporate barrels made from Vermont Estate Oak harvested directly from the WhistlePig farm in Shoreham, presenting 15-year-aged rye in a cask that connects the whiskey to the land on which it was finished.
The Vermont Estate Oak component marks a milestone in WhistlePig's farm-to-bottle ambition — moving from a sourcing and finishing operation toward vertical integration that includes the actual trees from which the finishing barrels are made. Vermont white oak is a distinct wood from the standard American white oak used in bourbon production, and its character in a whiskey barrel reflects the northern growing conditions, slow growth rings, and different tannin profile of New England timber.
The 15-year base rye provides deep spice, dried fruit, and grain complexity that the estate oak finishing amplifies and reframes — adding a Vermont terroir dimension to an already mature spirit.
Specs
- Distillery: WhistlePig Farm, Shoreham, Vermont
- Style: Straight Rye Whiskey, Vermont Estate Oak Finished
- Age: 15 years
- Finish: Vermont Estate Oak (harvested from WhistlePig Farm)
- Size: 750ml
Browse all WhistlePig at Wooden Cork.
Frequently Asked Questions
- What is Vermont Estate Oak? White oak trees harvested directly from the WhistlePig farm in Shoreham, Vermont — milled into staves and used to make finishing barrels. Vermont estate oak has slower growth rings, different tannin content, and distinct terroir character from standard American white oak.
- How does the 15 Year compare to the 10 Year and Old World 12 in the WhistlePig lineup? The 10 Year is the standard entry; the Old World 12 is the European cask-finished middle tier; the 15 Year is the age-forward flagship of the standard lineup, with Vermont Estate Oak finishing as its distinguishing production feature.
