Original: $20.99
-65%$20.99
$7.35The Story
Italian Dry Vermouth | 750ml | 18% ABV | Carpano, Turin, Italy
Carpano Dry Vermouth in 750ml is the cocktail-bar standard — built for home bars and small restaurant programs that go through dry vermouth at Martini speed. Crisp, herbal, and citrus-driven, it's the dry-side counterpart to Antica Formula and the right pick for any cocktail where the gin or vodka should stay center stage.
Tasting Notes
- Nose: Candied fruit, coriander, incense, lemon essence, and alpine herbs
- Palate: Dry and structured — citrus, juniper, gentian, light wormwood
- Finish: Clean, slightly saline, with lingering herbal bitterness
Use It In
- Martini (Dry): 2.5 oz gin, 0.5 oz Carpano Dry — stirred, lemon twist or olive
- 50/50 Martini: Equal gin and Carpano Dry — vermouth-forward, low-ABV
- Gibson: Martini build with a pickled onion garnish
- Vesper: Gin, vodka, Carpano Dry instead of Lillet — drier, herbier
Carpano Dry vs. French Dry Vermouth
French dry vermouths (Noilly Prat, Dolin) lean clean and floral. Carpano Dry leans more aromatic — incense, candied fruit, deeper herbal structure. For Martinis where the gin is botanical-forward, the Carpano profile adds dimension instead of just lightening the drink. Refrigerate after opening; vermouth is wine, and the 750ml should be finished within four to six weeks of opening.
Frequently Asked Questions
How many Martinis can I make with a 750ml of Carpano Dry?
At a classic 0.5 oz pour, a 750ml bottle yields roughly 50 Martinis. At a 50/50 build (1.5 oz dry vermouth), about 17 Martinis. Plan refrigerator life accordingly — finish within 4–6 weeks for the freshest pour.
Can I use Carpano Dry in cooking?
Yes. Dry vermouth is a strong substitute for white wine in pan sauces, risottos, and seafood dishes — it adds herbal depth without the fruit notes. A near-empty bottle past its peak Martini freshness becomes excellent cooking vermouth.
How long does Carpano Dry last after opening?
Refrigerated, 4–6 weeks at peak flavor. Past that, the vermouth oxidizes and loses the crisp herbal lift that makes a Martini taste right — though it still works for cooking.
Browse the full vermouth collection at Wooden Cork.
Description
Italian Dry Vermouth | 750ml | 18% ABV | Carpano, Turin, Italy
Carpano Dry Vermouth in 750ml is the cocktail-bar standard — built for home bars and small restaurant programs that go through dry vermouth at Martini speed. Crisp, herbal, and citrus-driven, it's the dry-side counterpart to Antica Formula and the right pick for any cocktail where the gin or vodka should stay center stage.
Tasting Notes
- Nose: Candied fruit, coriander, incense, lemon essence, and alpine herbs
- Palate: Dry and structured — citrus, juniper, gentian, light wormwood
- Finish: Clean, slightly saline, with lingering herbal bitterness
Use It In
- Martini (Dry): 2.5 oz gin, 0.5 oz Carpano Dry — stirred, lemon twist or olive
- 50/50 Martini: Equal gin and Carpano Dry — vermouth-forward, low-ABV
- Gibson: Martini build with a pickled onion garnish
- Vesper: Gin, vodka, Carpano Dry instead of Lillet — drier, herbier
Carpano Dry vs. French Dry Vermouth
French dry vermouths (Noilly Prat, Dolin) lean clean and floral. Carpano Dry leans more aromatic — incense, candied fruit, deeper herbal structure. For Martinis where the gin is botanical-forward, the Carpano profile adds dimension instead of just lightening the drink. Refrigerate after opening; vermouth is wine, and the 750ml should be finished within four to six weeks of opening.
Frequently Asked Questions
How many Martinis can I make with a 750ml of Carpano Dry?
At a classic 0.5 oz pour, a 750ml bottle yields roughly 50 Martinis. At a 50/50 build (1.5 oz dry vermouth), about 17 Martinis. Plan refrigerator life accordingly — finish within 4–6 weeks for the freshest pour.
Can I use Carpano Dry in cooking?
Yes. Dry vermouth is a strong substitute for white wine in pan sauces, risottos, and seafood dishes — it adds herbal depth without the fruit notes. A near-empty bottle past its peak Martini freshness becomes excellent cooking vermouth.
How long does Carpano Dry last after opening?
Refrigerated, 4–6 weeks at peak flavor. Past that, the vermouth oxidizes and loses the crisp herbal lift that makes a Martini taste right — though it still works for cooking.
Browse the full vermouth collection at Wooden Cork.
